This adorable pink and navy table was done for a fantastic bride and groom! We did a bunch of fun and tasty treats for the table including mini cupcakes, cheesecake pops, whoopie pies, and brownie pops.
The Bride's faminly also made some delicious italian cookies (because what would an Italian wedding be without italian cookies?!) and amazing rum balls (seriously tasty!)
We also arranged some gorgeous white hydrangeas and a variety of pink and white large roses and spray roses.
Every dessert was also equiped with letterpress tags done by my sister Sarah, from Parrott Design Studio. She also did their invitations so we were able to incorporate the theme of the invites to the tags!
The cupcakes included chocolate pecan coconut frosting, chocolate cupcakes with ganache and a salted caramel filling, vanilla with strawberry buttercream and vanilla cupcakes with buttercream - yum!
This wedding was so beautiful! I was so glad to be a part of it!